Ingredients:
- 1 lb regular breakfast sausage
- 2 1/2 cups bisquik
- 2 cups shredded cheddar cheese
- 1/3 cup finely chopped onion
- 1/3 cup finely chopped celery
- 1/2 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp pepper
Directions:
Mix all ingredients together and form 1 inch balls. Bake at 375 degrees for 15 minutes or until golden brown.
