Olive cheese bread
Ingredients
Preheat oven to 350
1 loaf French Bread
8 oz. Pimiento-stuffed Green Olives
8 oz. Black Olives
2 stalks Green Onions (scallions)
1 stick Butter, Room Temperature
1/2 c. Mayonnaise
1 lb. Monterey Jack Cheese, Grated
1/2 C shredded Parm
Slice bread loaf in half and spread olive mixture on both halves. Bake 350 25 minutes
